How to make chocolates at home!

Category : Kid friendly

Course : Dessert

Cuisine : Indian

Technique : Toss

Difficulty : Easy

Servings : Serves 4

Make these home made chocolates and serve it at any party or during a festive occasion. This chocolate recipe is easy to make and serves as a delicious dessert.

Ingredients

    1/4 cup - cocoa powder

    200g - Milk powder

    1 cup - Sugar

    1/2 cup - water

    1/4 cup - Butter

    1/2 tsp - vanilla essence

    Nuts and Raisin

Method

1. Make sugar syrup of 1 string consistency, remove from fire.
2. Add butter to it and then add milk powder, cocoa powder and vanilla essence.
3. Mix really well until everything blends and allow to cool.
4. Grease hands slightly with butter.
5. Pinch small portions of the chocolate and roll them into balls.
6. Refrigerate for a while and serve them, garnished with nuts and raisins.